Tendean A , F, Imato OY, Walewangko AWB. THE EFFECT OF RED ONION TO DECREASE BLOOD SUGAR LEVELS IN CLIENTS WITH HYPERGLYCEMIA. isc [Internet]. 2016Oct.25 [cited 2024Nov.23];4(1):5. Available from: https://jurnal.unai.edu/index.php/isc/article/view/1720