SOPUTRI, N. THE EFFECT OF RED APPLE (Pyrus Malus) TO BLOOD PRESSURE OF GRADE ONE HYPERTENSIVE PATIENTS. Journal of International Scholars Conference - ALLIED HEALTH, [S. l.], v. 1, n. 5, p. 179-184, 2016. Disponível em: https://jurnal.unai.edu/index.php/jiscah/article/view/380. Acesso em: 26 apr. 2024.